The Best Pani Puri Water
Pani puri is by far Rhut and my favorite Indian street food! Pani pur aka golgoppa is a puffed fried semolina crisp filled with potato filling and various water flavors. You fill it and shove the whole...
View ArticleThe Fluffiest Pav Ever!
I don’t think there is anything better than a hot pav right out of the oven slathered in butter and served with pav bhaji. It’s glorious to be honest. These pav are super soft and fluffy and they’re...
View ArticlePecan Biscoff Blondies
In the realm of delectable desserts, in my opinion, blondies are a lesser known dessert. Blondies are a delicious and popular dessert that are similar to brownies. The main distinction lies in their...
View ArticleSquiggle Cookies
These bright and colorful squiggle cookies are inspired by Jessswan Art on Instagram! I came across her squiggle art and fell in love with the colors and how they looked! The freeform abstract aspect...
View ArticleLemon Cream Cookies
Here’s another set of super bright and festive cookies for the holidays! These cookies are gorgeously marbled sugar cookies filled with lemon cream buttercream. The secret to this lemon cream is using...
View ArticleCinnamon Blossom Cookies
The holiday season is a time for spreading joy, and what better way to do so than with the sweet aroma of freshly baked cookies wafting through your home? In this festive season, let’s add a unique...
View ArticleChewy Pistachio Cardamom Cookies
If you like your cookies chewy, these are PERFECT for you! Packed with pistachio flavor and spiced with just a hint of cardamom, these cookies have a slightly pista burfi-like flavor and feel. I...
View ArticleBrunost Chocolate Chip Cookies
Okay, I know adding cheese to a cookie sounds weird as hell, but TRUST ME! These are the ultimate salty-sweet chocolate chip cookies thanks to Brunost, a Norwegian cheese made of caramelized milk whey!...
View ArticleMint Mojito Chocolate Crinkle Cookies
These chocolate crinkle cookies are inspired by Philz Mint Mojito Coffee. If you’re ever in the Bay area- you HAVE to try a Mint Mojito coffee from Philz! I know it sounds weird to have coffee and mint...
View ArticleAlmond Biscotti
Biscotti are a great holiday cookie because they have a long shelf life, can have a variety of flavors, and truly, I’ve never met anyone who doesn’t enjoy a good biscotti! Biscotti, plural for...
View ArticleEarl Grey Sablé Cookies
These eggless sable cookies an easy slice and bake style cookie! Sablé cookies are French shortbread cookies, known for their rich, buttery flavor and crumbly texture, making them a delightful and...
View ArticleGinger Molasses Cookies
Ginger molasses cookies are a rich and cozy treat known for their rich, warm flavors. The combination of spicy ginger and the deep, robust sweetness of molasses creates a perfect balance in each bite....
View ArticleRoasted Sweet Potato and Chickpea Chaat Salad
I grew up whole-heartedly believing I am not a salad girlie. In my experience, salads have been limp, bitter greens tossed with tomatoes, dried shredded carrots, and a vinegary dressing. Not my jam at...
View ArticleDesi Style Panzanella Salad
Here is another salad that doesn’t suck! Like many Indian people, I am a carb lover, and when I learned about Panzanella salads, I knew I would like it! Panzanella salad is a traditional Italian dish...
View ArticleVeggie Tamale Pie
This veggie tamale pie is a great budget meal to make when you have guests over! It’s quick, easy, warm and cozy! And it’s cheap! This recipe costs less than $3 per serving! This recipe takes about an...
View ArticleKaju Phool Cookies
When I was in India I came across every shape and style of mithai (Indian sweets) and one of my favorites was kaju phools (cashew flowers). Kaju phools are made of cashew fudge that’s shaped and...
View ArticleSkillet Veggie Lasagna
Growing up, it was pretty rare to have anything other than Indian food every night. And as great as it might sound to most of you out there, to an Indian-American teenager, it sucked. I wanted tacos,...
View ArticleJalebi Funnel Cake
Last week we were in Disneyworld and we were sorrounded by all the fair foods there are- especially funnel cake. Poor Rhut had mentioned how he wanted one but we never got the chance to stop and get...
View ArticleRicotta Gnocchi in a Blush Sauce
Gnocchi gives me weird feelings. Mostly because I love it so much, but at the same time it gives me anxiety since it was one of the MasterChef challenges. Luckily I didn’t have to make the gnocchi for...
View ArticleEspresso Martini Brownies
These espresso martini brownies gave me a lot of grief over the past week! I’ve been developing this recipe all week, and after 3 reiterations, I think I got it! These brownies are not only eggless,...
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